There are vintage-styled “Toy Story” games and lots of Wild West memorabilia. The mercantile is easily one of the best themed stores in all of Disneyland, and I had been walking right past this whole time. I had heard there was an antique music machine you can still play, which is what inspired my whole “yes day.” When I saw the photo online, and had no idea where it was inside Disneyland, it made me question all the other things I had been missing in the park. I head into the Pioneer Mercantile store, where I have been but have never truly stopped to explore. Next, I walk into Frontierland, another area I’m usually walking through on my way to Big Thunder Mountain Railroad or New Orleans Square. Inside the Pioneer Mercantile in Frontierland. This is not normally my style, but it’s a yes day, and how can I resist a rare villain sighting in broad daylight? I never walk through the Fantasy Faire because I’m not really interested in the princess meet-and-greets that are the only attraction in that area, but while I’m there, I can’t resist stopping to take a photo with the Evil Queen, who is greeting guests in all her glorious turpitude. A lot of times when I’m trying a new food at Disneyland, I only take a few bites - I’m looking at you, peanut butter mac - but to my surprise, I drink the entire thing. My expectations are very low for this, but it’s absolutely delicious, with a nice tart balance. The drink is frozen apple juice with dastardly-looking boysenberry syrup and whipped cream. The real star of the show is the boysen apple, and not only because of the clever play on “poison apple” in its name. The marinara definitely helps the bagel twist, but really, it just tastes like plain bread. The churro gears are pillowy doughnuts, but churros they are not. She recommends a side of marinara for the bagel (which can be “a little bit dry,” she says) and the boysen apple freeze. “Anything else I should get?” I ask the cast member at the register. I order those and the cheddar garlic bagel twist people rave about. I’ve never been there, even though I’ve heard great things about their churro gears. I head to Maurice’s Treats, the cart in the Fantasy Faire area to the left of the castle, for breakfast. I’m going to do everything - every single thing - differently, starting with going left underneath the sign that says, “Here you leave today and enter the world of yesterday, tomorrow and fantasy.” I scan through the gate, then take the right-hand entrance and beeline to the bathrooms next to the Disneyana store in the Great Moments with Mr. When I get to Disneyland, my day always starts the same way. The day turned out to be a completely different experience than I expected.Ī Maurice's Treats breakfast of champions: churro gears, a cheddar garlic bagel twist and a boysen apple freeze. Was it still possible to get a new perspective on a place where I feel like I’ve seen and done everything? I set a challenge for myself: have a Disneyland “yes day,” during which I would say yes to any new experience that presented itself, and say no to anything I had ever done before at the parks. I was leaning hard into my habits and, quite frankly, a little bit bored. The same rides, the same foods, the same, well, everything. After a particularly long stretch of recent back-to-back trips, I was feeling some burnout. Let me tell you a secret: I go to the parks every week or two, but if I’m being totally honest, I wouldn’t be there that often if it weren’t for work.
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